Warm, soft, bakery-style vegan cinnamon rolls made with simple ingredients and a gooey cinnamon swirl — a cozy treat that feels indulgent without the cost! Ingredients For the Dough 3-1/2 cups All-Purpose Flour 1/4 cup Granulated Sugar 1 Packet (2-1/4 teaspoons) Instant yeast 1/2 tsp Salt 1/2 cup Cashew Milk (or any Plant Milk), warmed 1/4 cup Vegan Butter, melted 1/4 cup Unsweetened Applesauce 1 tsp Vanilla Extract For the Filling 1/2 cup Brown Sugar, packed 2 Tablespoons Gr

These Onion Rolls are full of so much flavor! Pare them with beef, chicken or your favorite protein. They make fantastic rolls for...

The smokiness from the crispy bacon, ooey gooeyness from the cheese with a kick of that jalapeno spice! A perfect appetizer for the...

Clover Rolls are a delicious bread to have with your holiday dinners. They are buttery, soft and oh so tasty. I like to enjoy these the...