Savor the delightful fusion of flavors in these vegan sweet potato waffles and pecan crunch topping, effortlessly combining a golden, crisp exterior with a luscious sweet potato base. Topped with a heavenly pecan crunch, these easy-to-make waffles are a guilt-free, delicious twist on a classic breakfast favorite. Ingredients 2 cups All Purpose Flour or All Purpose Gluten Free Flour 1/4 cup Brown Sugar (packed) 1-1/2 tsp Baking Powder 1/2 tsp Salt 1 tsp ground Cinnamon 1/4 tsp

Savor the joy of guilt-free breakfast bliss with these easy vegan waffles. Crispy on the outside, fluffy on the inside, these plant-based...

Delicious Pumpkin Spice Waffles. These waffles are full of pumpkin flavor with the perfect sweetness. Have these with a side of bacon and...

My husband is an absolute nut for peanut butter, pun intended LOL. So when I make these Peanut Butter Waffles he is a happy hubby. They...