Peanut Butter Cup Nice Cream (Vegan, Rich & Creamy)

Indulge in the rich, creamy goodness of our Peanut Butter Nice Cream, a delicious plant-based dessert that's perfect for peanut butter lovers. Made with just a few simple ingredients, this treat is packed with protein and healthy fats, making it both satisfying and nutritious. Enjoy a scoop of this creamy delight for a guilt-free, decadent dessert experience.

Ingredients

3 large ripe Bananas, sliced and frozen

4-6 Tablespoons Natural Peanut Butter (or more for a richer flavor)

1/4 cup Plant-Based Milk (optional to the consistency you'd like)

This one tastes like a frozen Reese’s cup—but vegan and way better for you. I swirl creamy peanut butter and dark chocolate pieces into a banana base that blends up like soft serve.

It’s indulgent but made with whole ingredients you can feel good about. I’ve made this one for guests who swear it tastes like real ice cream.

Instructions

Blend the frozen banana slices until smooth.

Add the peanut butter and blend until fully incorporated.

Serve immediately or freeze for later.