Tahini Lemon Dressing

This creamy, tangy dressing combines the rich flavor of tahini with a bright splash of lemon. Tahini is a fantastic source of healthy fats, calcium, and plant-based protein, making this dressing not only delicious but also a nutrient-dense addition to any meal. The lemon juice adds a boost of vitamin C, supporting immune health and enhancing the flavor with a refreshing zing. This dressing is perfect for Mediterranean-inspired salads, grain bowls, or even as a dip for roasted vegetables and pita bread.

Ingredients

1/4 cup Tahini

2 Tablespoons Fresh Lemon Juice

1 Clove Garlic, minced

1-2 Tablespoons Maple Syrup (to taste)

1/4 cup Water (adjust for desired thickness)

Salt and Pepper, to taste

Instructions

In a small bowl, whisk together tahini, lemon juice, garlic, and maple syrup.

Add water gradually, whisking until smooth. Adjust for consistency.

Season with salt and pepper to taste.