These vegan garlic chive drop biscuits are light, fluffy, and bursting with fresh flavor! The combination of tender biscuit dough and fragrant chives creates a delightful savory treat perfect for breakfast, brunch, or as a side dish. Made with simple, plant-based ingredients, they come together quickly and easily without the need for rolling or cutting. Enjoy them warm with a smear of vegan butter or alongside your favorite soup or stew! Ingredients 2 cups All-Purpose Flour 1