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Blueberry Morning Sourdough Ring (Fluffy + Easy!)
This tender blueberry sourdough ring lands somewhere between a cake and a soft breakfast bread, with just the right hint of sweetness. The crumb is moist and pillowy, and every bite bursts with juicy blueberries for a cozy morning treat. Ingredients 2 cups All-Purpose Flour 1 cup Sourdough Discard (unfed is fine, the part you throw out before feeding) 3/4 cup Brown Sugar, packed 2 tsp Baking Powder 1/2 tsp Baking Soda 1/2 tsp Salt 2 Large Flax “Eggs 3 Tbsp 9 Tbsp water, rest

The Divine Chef
Nov 22, 20252 min read


Vegan Lemon Mug Cake | Light, Fluffy & Zesty
Bright, tangy, and bursting with fresh lemon flavor, this vegan lemon mug cake is a little ray of sunshine in dessert form! Made in just...

The Divine Chef
Aug 25, 20251 min read


Lemon Poppy Seed Sourdough Scones (with Coconut Oil or Vegan Butter)
These lemon poppy seed sourdough scones are light, fluffy, and just the right amount of sweet with a hint of citrus. Whether you make them with coconut oil or vegan butter, they’re a delicious way to use up sourdough discard and treat yourself to something special. Ingredients 2 cups All-Purpose Flour 1/3 cup Organic Cane Sugar 1 Tablespoon Baking Powder 1/2 tsp Baking Soda 1/2 teaspoon Sea Salt 1 Tablespoon Poppy Seeds 1 Tablespoon Fresh Lemon Zest 1/4 cup Solid Coconut Oil

The Divine Chef
Jul 23, 20253 min read


Sweet Lemon Rind Preserves (Easy, Homemade & Fragrant)
Don’t toss those lemon rinds—turn them into this bright, tangy-sweet preserve that adds a burst of sunshine to everything from toast and...

The Divine Chef
May 11, 20252 min read


Garlic Lemon Roasted Broccoli
This Garlic Lemon Roasted Broccoli is a simple yet bold side dish bursting with fresh, zesty flavors. Roasting brings out the natural...

The Divine Chef
Jan 17, 20251 min read


Lemon Garlic One-Pot Pasta
This Lemon Garlic One Pot Pasta is the perfect combination of zesty, creamy, and comforting flavors all made in a single pot for easy...

The Divine Chef
Jan 9, 20252 min read


Vegan Lemon Poppy Loaf
This Vegan Lemon Poppy Seed Loaf is a delightful twist on a classic! Bursting with bright citrusy flavor and a subtle crunch from poppy...

The Divine Chef
Jan 9, 20252 min read


Vegan Lemon Loaf with Vanilla Glaze
This bright and sunny vegan lemon pound cake is soft, buttery, and bursting with citrus flavor — the kind of loaf that instantly lifts your mood and makes your kitchen smell like a cozy bakery. Ingredients 2-1/4 cups All Purpose Flour 3/4 cup White Sugar 1 tsp Baking Powder 1 tsp Baking Soda 1/2 tsp Salt 1/2 tsp Vanilla Extract 1 cup Plant-Based Milk (such as oat or soy) 1/2 cup Vegan Butter, melted 1/4 cup Lemon Juice 2 Large Lemons, zested (2 Tablespoons Lemon Zest) 1/2 tsp

The Divine Chef
Oct 10, 20242 min read


Strawberries and Lemon Cream
Strawberries are so refreshing and a perfect snack or after dinner dessert. These tasty treats is lemony and perfectly sweetened with a...

The Divine Chef
Apr 3, 20231 min read
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