If you’re anything like me, you know the best part of this chunky cluster granola is those big, golden clusters you can snack on straight from the jar. This vegan cluster granola is everything you want — crunchy, lightly sweet, and packed with hearty oats, nuts, and a hint of cinnamon. Thanks to creamy nut butter and maple syrup, it bakes into gorgeous chunks that hold together beautifully. Sprinkle it over your morning yogurt, smoothie bowls, or just enjoy by the handful — t

This dreamy strawberry matcha latte blends sweet, juicy strawberry purée with earthy, vibrant matcha for a refreshing drink that’s as...

This Apple Cinnamon Sourdough Loaf is soft, flavorful, and so easy to make — no rising time required! Packed with chunks of sweet apples and swirls of cinnamon, this quick sourdough bread is perfect for breakfast, a snack, or even dessert. The tangy flavor from the sourdough starter pairs beautifully with the warm spices and tender fruit. Because there’s no waiting for the dough to rise, you can have this beautiful loaf mixed, baked, and ready to enjoy in no time. A simple, w

Start your morning with this refreshing Creamy Hemp Green Smoothie, packed with clean, plant-based protein and healthy fats to keep you...

This creamy homemade pumpkin seed milk is a delicious dairy-free alternative that’s rich in flavor and naturally nut-free. Made with just...

These fluffy vegan banana pancakes are soft, airy, and naturally sweetened with ripe bananas. The addition of apple cider vinegar creates...

These fluffy gluten-free pancakes are packed with plant-based protein and made with a blend of cassava, chickpea, and almond flour for a...

This Vegan Lemon Poppy Seed Loaf is a delightful twist on a classic! Bursting with bright citrusy flavor and a subtle crunch from poppy...

These creamy vegan cheese grits are the ultimate comfort food, blending the rich flavors of plant-based cheddar, buttery goodness, and a...

This rich and creamy vegan Southern breakfast gravy is infused with the hearty, savory flavors of TVP sausage crumbles. Seasoned with a...

These Layered Chia Parfaits are as beautiful as they are nutritious! Made with creamy overnight chia pudding and vibrant fruit purees...

These slow-fermented sourdough bagels develop a deep, rich flavor and that unmistakable chewy bite, creating a homemade bagel that tastes like it came straight from a New York bakery but with the cozy touch of your own kitchen. Ingredients 1 cup (240g) Active Sourdough Starter (fed and bubbly) 1 cup (240ml) Warm Water 1 Tablespoon Sugar or Maple Syrup 2 tsp Salt 3-1/2 cups (420g) Bread Flour (or All-Purpose Flour) Optional: 1/2 tsp Baking Powder (for a touch more lift) For Bo

Enjoy a cozy and comforting breakfast with our Cinnamon Raisin Instant Oatmeal. Each spoonful is a warm embrace, featuring hearty rolled...

Brighten your morning with this Cranberry Walnut Instant Oatmeal, a perfect blend of tart and nutty flavors. Juicy dried cranberries pair...

Celebrate the flavors of fall with this cozy pumpkin spice oatmeal, made with real pumpkin puree. Pumpkin is loaded with vitamin A for...

Enjoy the classic taste of this Peanut Butter Banana Instant Oats full of flavor and wholesome goodness. Using peanut butter powder adds...

Indulge in the rich, chocolaty goodness of this Chocolate Almond Instant Oats, made with antioxidant-rich cocoa powder and protein-packed...

This vibrant oatmeal blend combines the antioxidant power of mixed berries with the healthy fats from shredded coconut. Berries are known...

Start your morning with this comforting Apple Cinnamon Instant Oats a delicious combination that provides a powerful antioxidant boost....

These homemade Sourdough English Muffins are delightfully light and airy with a crispy exterior and a soft, chewy center. Each muffin has a subtle tang from the naturally fermented sourdough starter, making them perfect for toasting and slathering with your favorite spread. Whether enjoyed as part of a breakfast sandwich or simply with butter and jam, these muffins are a comforting, wholesome treat. Ingredients 1/2 cup Active Sourdough Starter (fed and bubbly) 1 cup Milk (or