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Pumpkin Spiced Instant Oats (Quick Vegan Breakfast)
Celebrate the flavors of fall with this cozy pumpkin spice oatmeal, made with real pumpkin puree. Pumpkin is loaded with vitamin A for...

The Divine Chef
Nov 4, 20241 min read


Peanut Butter Banana Instant Oats
Enjoy the classic taste of this Peanut Butter Banana Instant Oats full of flavor and wholesome goodness. Using peanut butter powder adds...

The Divine Chef
Nov 4, 20241 min read


Chocolate Almond Instant Oats
Indulge in the rich, chocolaty goodness of this Chocolate Almond Instant Oats, made with antioxidant-rich cocoa powder and protein-packed...

The Divine Chef
Nov 4, 20241 min read


Berry Coconut Instant Oats
This vibrant oatmeal blend combines the antioxidant power of mixed berries with the healthy fats from shredded coconut. Berries are known...

The Divine Chef
Nov 4, 20241 min read


Apple Cinnamon Instant Oats
Start your morning with this comforting Apple Cinnamon Instant Oats a delicious combination that provides a powerful antioxidant boost....

The Divine Chef
Nov 4, 20241 min read


Traditional Fried Plantains
Experience the delightful taste of Traditional Fried Plantains, a beloved dish that adds a touch of tropical sweetness to your meals. As...

The Divine Chef
Nov 4, 20243 min read


Vegan Chicken Seasoning
Transform your plant based protein into a delightful, chicken-inspired dish with this easy seasoning blend! This recipe combines...

The Divine Chef
Nov 4, 20241 min read


Sourdough Focaccia Bread
This airy sourdough focaccia rises into a soft, cloud-like bread with olive-oil-rich dimples, crisp edges, and fragrant herbs that make every bite feel rustic and comforting. Ingredients 1 Cup Sourdough Starter 1-1/2 cups Warm Water 2 Tablespoons Olive Oil, plus more for drizzling 5 cups All-Purpose Flour (to get a soft dough) 2 tsp Salt Fresh Rosemary and Cherry Tomatoes for topping Focaccia is one of those breads that looks fancy but is secretly so easy and forgiving. The l

The Divine Chef
Nov 4, 20243 min read


Fluffy Sourdough English Muffins
These homemade Sourdough English Muffins are delightfully light and airy with a crispy exterior and a soft, chewy center. Each muffin has a subtle tang from the naturally fermented sourdough starter, making them perfect for toasting and slathering with your favorite spread. Whether enjoyed as part of a breakfast sandwich or simply with butter and jam, these muffins are a comforting, wholesome treat. Ingredients 1/2 cup Active Sourdough Starter (fed and bubbly) 1 cup Milk (or

The Divine Chef
Nov 4, 20242 min read


Fluffy Sourdough Pancakes
These soft and fluffy sourdough pancakes melt in your mouth with a gentle tanginess and warm buttery sweetness that makes slow weekend mornings feel extra special. Ingredients 1 cup Sourdough Starter Discard 1 cup Plant Milk, room temperature or slightly warm 1 cup All-Purpose Flour 2 Tbsp Sugar 1 tsp Vanilla Extract 1 tsp Baking Powder 1 tsp Baking Soda 1/4 tsp Salt 1/2 tsp Cinnamon 2 Tbsp Melted Vegan Butter (or 1 Tbsp Neutral Oil (in the batter) Using sourdough starter in

The Divine Chef
Nov 4, 20242 min read


Classic Artisan Sourdough Bread Loaf
This artisan sourdough loaf bakes into a gorgeous golden crust with that signature crackle, a soft chewy crumb, and a rich fermented flavor that makes every slice taste like it came from a bakery. Ingredients 1 cup Active Sourdough Starter (bubbly and recently fed) 1-1/2 cups Warm Water (about 100°F or 38°C) 4-5 cups All-Purpose Flour (or bread flour for extra chew) 1-1/2 tsp Salt 1/2 tsp Baking Powder (optional, for a higher rise) 1 tsp Sugar (optional, helps feed the yeast

The Divine Chef
Nov 4, 20244 min read


Simple Homemade Sourdough Starter
This homemade sourdough starter grows beautifully with daily feedings, turning into a bubbly, active culture that becomes the heart of every loaf, pancake, muffin, and rustic creation you’ll bake. Ingredients 1/2 cup of Whole Wheat Flour (or All-Purpose Flour) 1/2 cup of Warm Water (NOT HOT, filtered if possible) Equipment A Clean Glass Jar (preferably with a loose-fitting lid or cover) A Spoon or Spatula for stirring A Clean Kitchen Towel or Breathable Cover Large Rubber Ban

The Divine Chef
Nov 4, 20245 min read


Sugar Cookie Smoothie
Bring the magic of holiday baking into your glass with our Santa’s Sugar Cookie Sip! This smoothie is sweet, creamy, and perfectly...

The Divine Chef
Nov 1, 20241 min read


Spicy Peanut Marinade
This rich and flavorful Spicy Peanut Marinade features creamy peanut butter combined with a punch of heat from chili paste or sriracha,...

The Divine Chef
Oct 31, 20242 min read


Anti-Inflammatory Comfort Soup
This hearty Anti-Inflammatory Comfort Soup and flavorful bean soup is perfect for those looking to enjoy a comforting meal while...

The Divine Chef
Oct 30, 20242 min read


Cilantro-Lime Marinade
This vibrant marinade brings a burst of fresh, zesty flavor with the lively combination of lime juice and fresh cilantro. Balanced with a...

The Divine Chef
Oct 28, 20241 min read


Lemon Herb Marinade
A bright and aromatic marinade that brings out the natural flavors in tofu with fresh lemon juice and zest, complemented by a blend of...

The Divine Chef
Oct 28, 20241 min read


Coconut Curry Marinade
This creamy, comforting marinade uses coconut milk as a rich base, blending with curry spices to add warmth and depth. Infused with...

The Divine Chef
Oct 28, 20242 min read


Asian Ginger-Soy Marinade
This Asian Ginger-Soy Marinade is a bold marinade infusion for tofu with a rich, umami depth, featuring savory soy sauce and fresh...

The Divine Chef
Oct 28, 20242 min read


Cashew Butter
Indulge in the creamy goodness of homemade cashew butter! This delightful spread is made from raw cashews that are soaked to enhance...

The Divine Chef
Oct 28, 20241 min read
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