This no-cook vegan lobster roll is the ultimate summer sandwich—flaky, buttery-textured hearts of palm folded into a chilled, creamy...

This plant-based Hawaiian Macaroni Salad thats vegan creamy, tangy, and irresistibly delicious—just like the classic island-style side...

This juicy summer salad brings together sweet watermelon, ripe cherry tomatoes, and aromatic basil for a burst of fresh, vibrant flavor...

This light and crunchy slaw is the ultimate refreshing side for hot summer days. It combines crisp jicama, juicy apples, and hydrating...

This tropical-inspired salad is a juicy, creamy, and refreshing mix of mango, avocado, and cucumber tossed in a tangy chili-lime...

Discover the perfect blend of flavors with this Asian broccoli salad recipe. Its so easy to make yet packed with a ton of nutrients, it's...

With the nutty fragrance of the red rice, fresh flavors of the chopped vegetables, and a salty and savory sauce, this dish is absolutely...

This Chickpea and Avocado Salad is super filling yet feels light and savory. Serve this as a side or eat as a main meal, it's a unique...