This easy homemade pita bread is soft, fluffy, and beautifully golden with just the right chew. Made with simple pantry ingredients, it’s...

Crispy, Golden & Naturally Tangy – These Easy Sourdough Crackers Are the Ultimate Snack Hack!Got sourdough discard? Don’t toss it—turn it...

Don’t toss those lemon rinds—turn them into this bright, tangy-sweet preserve that adds a burst of sunshine to everything from toast and...

Learn how to make delicious homemade probiotic sodas with a ginger bug starter! This guide includes step-by-step instructions and unique...

These quick and easy vegan sourdough bagel are the perfect way to use up leftover starter while creating soft, golden bagels with just the right amount of chew—no boiling required! They're quick to make, oven-ready in under 15 minutes, and perfect for busy mornings or easy sandwich prep. Made with simple plant-based ingredients and baking powder instead of yeast, these bagels bake up beautifully with a golden crust and tender crumb. Customize them with your favorite toppings

These crispy chickpea fish patties are a plant-based twist on a classic favorite! Packed with chickpeas, seaweed flakes, lemon, and...

This simple easy homemade pizza sauce is thick, tangy, and packed with classic Italian flavors. It’s made with pantry staples and comes...

These soft and chewy Vegan Snickerdoodle Cookies are packed with cinnamon-sugar goodness and just the right touch of tang. With a golden...

This vegan pineapple fried rice is pure tropical comfort in a bowl! Fragrant jasmine rice is stir-fried with colorful veggies, sweet...

If you’re anything like me, you know the best part of this chunky cluster granola is those big, golden clusters you can snack on straight...

This dreamy strawberry matcha latte blends sweet, juicy strawberry purée with earthy, vibrant matcha for a refreshing drink that’s as...

This Apple Cinnamon Sourdough Loaf is soft, flavorful, and so easy to make — no rising time required! Packed with chunks of sweet apples...

Bright, bold, and full of flavor, this fresh tomato salsa (pico de gallo) is a must-have for dipping, topping, and adding a burst of...

Crispy on the outside, soft and chewy in the center, these homemade airfryer garlic sourdough croutons are the perfect way to use up...

This roasted veggie pasta with creamy garlic herb sauce is pure plant-based comfort in every bite. Made with tender pasta, caramelized...

Start your morning with this refreshing Creamy Hemp Green Smoothie, packed with clean, plant-based protein and healthy fats to keep you...

This High-Protein Hearty Immune Boosting Bean Soup is the ultimate nourishing meal—perfect for boosting your immune system while keeping...

Making your own plant-based milk at home is easier than you think — and this Hemp Seed Milk recipe is one of the quickest! No soaking...

This easy vegan sourdough flatbread pizza is everything I crave in a quick homemade meal—crispy edges, a soft chewy bite, and layers of...

If you’re out of balsamic vinegar, don’t worry—this quick and easy homemade substitute delivers that rich, tangy-sweet flavor you love...